This is a hand rolled Traditonal Temple ball. Aged for over 3 months and made from Papaya Sorbet. Made from full spectrum solventless extract providing a heavy medicinal stone combined with that old school flavor.
 
All flower is grown from our family-owned farm along the banks of the Russian River in Redwood Valley California. We grow in the ground and under the sun basing our practices around sustainability and regenerative agriculture. We’re home to much more than just cannabis, with goats, pigs, bees, as well as CDFA organic vegetables and a small orchard. Our farm and facilities are certified by three different third parties (Sun+Earth, OCAL, Cannabis Conservancy) auditing our inputs, processes, practices.